‘Akane’ Apple — Scion Cuttings




Well regarded by apple connoisseurs. Similar to McIntosh. This Aug-Sept season, fresh eating Apple is also called Tokyo Rose. The fruit is sweet & rich with spicy flavor. Tree is highly productive, is moderately vigorous and is resistant to scab & powdery mildew. It is a cross between Jonathan and Worcester Pearmain. It originated in Iwate, Japan & introduced to US in 1937. USDA Hardiness Zones: 4.

USDA Hardiness Zones: 3-8.

Apples do great in the Pacific Northwest.

SKU: A10
Variety: Akane
Common Name: Apple
Latin Name: Malus domestica
Family: Rosaceae
Alias: Tokyo Rose
Characteristics: fresh
Genetics: Jonathan x Worcester Pearmain
Origin: Iwate, Japan & introduced to US in 1937
Lifecycle: Perennial
Leaf Drop: Deciduous
Forest Layer: Understory Tree
Food Type: Fruit Tree
Width: 15ft
Vigor: moderate
Hardiness: 4
Soil Type: Sand, Loam, Clay, Heavy Clay
Fruit: sweet, rich
spicy flavor
Season (Ripening): Aug-Sept
Production: high
Disease Resistance: scab, powdery mildew
Sources: pfaf.org

Additional information

Weight N/A
Dimensions N/A

1 Scion Cutting, 2 Scion Cuttings

1 review for ‘Akane’ Apple — Scion Cuttings

  1. Anonymous (verified owner)

    The scions look great and I expect them all to grow well.
    Thank you!

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